As usual my favorite part of a trip after the driving is the eating. Sunday night was the free buffet at Harrah’s Casino in Metropolis which wasn’t bad, but then everything tastes better when it is free. I love meatloaf (as you’ll soon tell), but got cold meatloaf at the Cracker Barrell in Perry Georgia on Monday night. So I’ll probably not be visiting them for another couple of years again.
At Walt Disney World on Tuesday night I had Cinnamon rubbed Grilled Pork Tenderloin & French onion soup at The Wave at the Contemporary Resort. Wednesday was Dad’s Tradition Meatloaf at the 50’s Prime Time Cafe (where I earned my clean plate sticker). Was disappointed in my S’mores dessert because it didn’t have enough melted chocolate. Thursday was duck Pot Stickers with creamy ginger soy sauce and Pan Asian Noodles with Chicken at the Kona Cafe at the Polynesian Resort. Friday was La Forchetta Italian Ristorante in Kissimmee. The service & the food were great and definitely not a chain. Saturday was Meatloaf (I said I love it) at the Whispering Canyon Cafe at the Wilderness Lodge where the waitress said we left the door open in Wisconsin & that was why it was so cold in Florida.
Back on the road again, had an incredible dinner at the Barnsley Garden Resort . Started with a butternut soup with apples & toasted pumpkin seeds and a main dish of grilled quail over shiitake-apple risotto. The cheap meal of trip, if you don’t count the free buffet was at Niemergs Steak House in Effingham Illinois. Everything included the salad bar & that could have been a meal by itself. Someone mention that it was the 2nd busiest family restaurant in the country & I’d believe it.
Got back home a few pounds heavier then I left.